by Eva Marie | Nov 26, 2019 |
There is a bit of excitement surrounding the forecast when a big storm is arriving. It begins as it usually does, with soft, fluffy flakes of snow gently drifting down through the sky. It’s cozy inside with the fireplaces warming us, and then we wake up with...
by Eva Marie | Feb 14, 2018
Butterscotch is for many a nostalgic flavor harkening back to our childhoods and small boxes of packaged puddings our parents would make. It’s a flavor that has had a recent comeback, and for good reason – it’s delicious! Super rich and creamy, this is not...
by Eva Marie | Oct 28, 2017 |
I’m not a big cake eater. It seems that most of the cakes I’ve been served at restaurants or parties are dry with overly sweet frosting. While the ingredients in this cake may sound a little strange, this Olive Oil and Butternut Squash Cake is a delicious!...
by Eva Marie | Jun 5, 2017
It felt good waking up with the sun this morning, pulling my hair up into a ponytail, skipping the make-up, throwing on sweats and a tee-shirt, knowing that I didn’t have to leave our little birdhouse today. As I stood for a minute sipping coffee at the kitchen sink,...
by Eva Marie | Dec 24, 2015 |
It’s hard to believe another year has gone by. It was a good one for sure. Ric and I are feeling so blessed for our wonderful children, family and friends, and the joyous experiences and adventures that 2015 brought us. This year has also brought me many new...
by Eva Marie | Sep 20, 2015 |
When I first opened my shop on Fishers Island, I spent many hours in the kitchen trying to come up with really unique recipes, but what I found people were most drawn to were the simple standards; lasagna, great grinders (a sub like sandwich), lobster rolls, the...
