STARTERS AND SMALL BITES Apple Fennel Tart Autumn Butternut Squash, Cannellini Bean & Goat Cheese Bruschetta Cranberry – Apple Baked Brie Creamy Zucchini and Potato Soup Heirloom Tomato Caprese Toasts Mango Lemon Soup Mediterranean Flatbread Olive Oil and Salt Roasted Sweet Potatoes & Beets Roasted Tomato and Sweet Pepper Strudel {vegetarian}