Arugula, Sweet Potato and Quinoa Salad
This is a nutrient dense salad made with spicy arugula, sweet potato, quinoa (a complete vegan protein), and dried cranberries. I like to serve it on individual plates but you can also toss all of the ingredients into a large bowl and serve it family style.
Peanut Noodles Primavera
If you’re looking for a quick, healthy, and incredibly versatile dish, this Peanut Noodles Primavera is the answer. I like to think of it as a delicious “veggie dump” dish—you can add almost any vegetable you have on hand, and it will work wonderfully....
My Big Greek Pizza
Ric and I were lucky enough to sneak in a quick trip to Athens just before the Covid-19 virus really hit. We started to hear about it while we were on the trip, and I must admit, we were a little nervous about getting sick on the trip home since there were so many...
Roasted Squash, Red Onion and Pomegranate Salad
The quiet was as soft as could be, with only the occasional sound of the kitty’s paws padding along the wood floors, so it was a perfect morning to spend a little extra time curled up in bed with the fireplace and a steaming latte warming me up. Outside, the...