by Eva Marie | Sep 17, 2012 |
“Plumble” is the name my husband gave this cake. A sour cream and almond coffee cake with a layer of moist plums in the middle and a cinnamon crumble topping. It is sooo good! I’ve made it here in a 9 inch spring form pan which makes it easy to...
by Eva Marie | Aug 30, 2012 |
So many birthdays in August that it seems as if we have been celebrating and traveling all month! Actually, we have traveled to thirteen states in thirty days! A couple of weeks ago we were back in North Carolina. We were met in the driveway by Nate, one bad-ass...
by Eva Marie | Jun 6, 2012 |
Yogurt..I wondered if I could make it without all of the gadgets, making it the old fashion way. Let’s face it, back in 1500 BC they weren’t making yogurt with electric yogurt makers. I remembered my mother making it back in the seventies and I recalled...
by Eva Marie | Jun 2, 2012
ser·en·dip·i·ty: an aptitude for making desirable discoveries by accident. Serendipity. It’s all over the place, at least that’s how I see it. I have “an aptitude for making desirable discoveries by accident”. Call them coincidences, chance or kizmit,...
by Eva Marie | Mar 31, 2012 |
Like Limoncello, this torta reigns from southern Italy. It is simple and satisfying as a dessert served with a dollop of lemon curd on the side or afternoon treat served with a spot of iced or hot tea. Lemon Curd Author: Eva Marie Recipe type: Dessert ...
by Eva Marie | Oct 15, 2011 |
I arrived back from our Texas to Maryland adventure with a terrible flu. After coughing and sneezing all week, this morning, I’m finally feeling a bit better so I’ve decided to make a pretty Dutch Baby pancake. This is a showy dish that will impress your...
